• Don’t miss the 2017 Grow Your Own Garden Course

    by  • January 15, 2017

    veg heart

    Feed Avalon are organising our third six-week FREE introduction to food growing course. Folks are very welcome to show up for sessions, however, booking enables us to ensure we have enough resources for learners and we all have a better learning environment. How to book: Please email eat@feedavalon.org.uk Cost: This course is FREE. Donations...

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    Spring Fermentation Course

    by  • January 15, 2017

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    Due to huge local demand, we are organising another Fermentation Course this spring… When: Saturday 11th March 2017, 9.30am – 5pm Where: Unit C1 Thriveability Hub, Northover Buildings, Glastonbury, BA6 9NU What: Fermented food tastes amazing and is a great way to consume probiotics from living food all year round – one of the...

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    Nutrition Day School

    by  • January 15, 2017

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    When: Thursday 30th March 2017, 9.30am – 5pm Where: Unit C1 Thriveability Hub, Northover Buildings, Glastonbury, BA6 9NU What: Confused by nutrition information and ‘what’s good or bad for you’? This day school will explore the links between food, health and well-being, demystifying nutritional concepts and science, and emphasising a sustainable and pleasurable approach...

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    Health at Every Size – A Four Week Course

    by  • January 15, 2017

    Health at Every Size Updated

    When: 29th March – 19th April 2017. Every Wednesday 10am – 12.30pm Where: Unit C1, Thriveability Hub Northover Buildings, Glastonbury What: Health at Every Size offers a new and compassionate approach to weight and well-being, shifting the focus away from the frustrating pursuit of weight loss in favour of self-care and developing long-term healthy...

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    Cooking with Nuts and Seeds – a One Day Course

    by  • January 15, 2017

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    Saturday 18th February 2017, 10.30am – 5.30pm Where: Unit C1 Thriveability Hub, Northover Buildings, Glastonbury, BA6 9NU What: Learn about how to cook with nuts and seeds in this one-day course! We will be sharing wholesome, plant-based recipes with seeds and nuts being the principle ingredients. The course will cover seeds and nuts culinary...

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    Vegan Solstice Supper

    by  • December 10, 2016

    winter solstice meal

    Join Feed Avalon and Plotgate CSA at this fabulous winter solstice supper organised by Hannah and Julia from Feed Avalon. To book please email hannah@feedavalon.org.uk

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    Learn how to cook with Beans and Pulses

    by  • October 24, 2016

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    When: Thursday 17th November 2016, 9.30 – 4.30pm Where: Unit C1 Thriveability Hub, Northover Buildings, Glastonbury, BA6 9NU How to book: please email eat@feedavalon.org.uk A cheap and tasty source of protein, minerals, vitamin B1 and micronutrients, pulses make a great ally for both healthy eating and economic survival. 2016 has been the International Year...

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    Gluten and Sugar Free Baking Course this December – Learn how to make healthy tasty treats

    by  • October 24, 2016

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    How to book: please email eat@feedavalon.org.uk When: Thursday 1st December 2016, 9.30 – 4.30pm Where: Unit C1 Thriveability Hub, Northover Buildings, Glastonbury, BA6 9NU What: This one-day course will share all the principles of healthy, wholefoods baking. Learn how to bake your own nutritious vegan, gluten and sugar-free treats. Together we will explore a...

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