Spring’s here and the weather is looking promising for our two weekend courses coming up this month, both at Brook End near Glastonbury. Eat Like it Matters! April 21/22, 10am-5pm each day Spend two immersive and engaging days learning about food politics, cooking, nutrition and the importance of good food in our world today. This...
Read more →
Due to overwhelming demand, we’ve organised a second run of our Wild Food Foraging course. It’ll be held at Compton Dundon on Thursday, 29th March, 11am-4pm. This course is FREE to to anyone from Somerset who experiences challenges with their mental health. Places are limited though so we advise booking asap! Please email us at eat@feedavalon.co.uk...
Read more →
Feed Avalon is excited to announce a new course this February with the fabulous nutritionist, Isy Schulz. What: Intuitive eating is a way of reconnecting with your body and what you eat with self-compassion and acceptance to create a healthy relationship with food. We’ll explore its basic principles and how to apply them in...
Read more →
We are super excited to share three new orchard-related courses with you in 2018. These courses have been organised to support the Glastonbury Orchards and Woodlands Network and their aims to restore local orchards and create a community orchard. These include: Fruit Tree Planting, Pruning and Aftercare Orchard Management Restoration Pruning Please note at...
Read more →
Feed Avalon are organising our third six-week FREE introduction to food growing course. Folks are very welcome to show up for sessions, however, booking enables us to ensure we have enough resources for learners and we all have a better learning environment. How to book: Please email eat@feedavalon.org.uk Cost: This course is FREE. Donations...
Read more →
How to book: To book please email eat@feedavalon.org.uk When: Saturday 1st October 2016, 09.30am – 4.30pm Where: Unit C1 Thriveability Hub, Northover Buildings, Glastonbury, BA6 9NU What: The workshop will be practical and hands on. We’ll learning simple cooking techniques, what foods to combine for nutritional value and interesting flavour combinations. They’ll also be...
Read more →
Patrick Mallery from the Upcycled Mushroom Company and Feed Bristol taught a one-day mushroom cultivation course this July in Glastonbury. Hosted at the Red Brick Building Community Garden, the course explored the basics of mushroom growing. Folks learned how to inoculate mushroom logs and build mushroom beds. We hope that there can be some...
Read more →
Here are some photos from Feed Avalon’s first Plant Identification course that took place in July 2016. The course was supported by Somerset Skills and Learning. If you are interested in potentially doing this course with us next year please email Nicole at eat@feedavalon.org.uk to join our mailing list.
Read more →
Feed Avalon will be doing a stall at this event. The Healing Gardens Cooperative is such an inspiring local community growing project. Please come and support and have a chance to swoon over their wonderful gardens! For more information about their work visit: http://www.healing-gardens.co.uk/
Read more →