Fermentation course this spring!
by NewsAdmin • February 17, 2020 • EAT Project, News, Courses & Events
At Sustainable Life Designs there is an opportunity to learn the art of fermentation.
In a one day workshop you’ll learn how to make sauerkraut and kimchi. Explore the world of vegan cheese. Plus other ferments from round the globe.
This is a great time to use up those winter greens and learn all the health benefits to fermented foods.
See the events for more details.
