• Deepening Food Justices Weekend

    by  • December 21, 2017 • EAT Project, News, Courses & Events

    We are incredibly excited to announce this weekend course facilitated by the amazing Mama D in March. Learn more below. 

    When: Saturday 24th and Sunday 25th March 2018

    The course is designed to be a powerful and interactive learning experience. It takes place on a Permaculture demonstration site in Somerset. The course will explore:

    • Enclosures of land, soil, plant, animal and human life
    • Critical insights into existing systems of classification and categorization of flora and fauna
    • Histories of colonialism in relationship to food including the domestication and commodification of species
    • Localism and globalism in our food choices (or the lack of real choice)
    • Looking at decolonial thought and its application to land, people and production
    • Power, privilege and food poverty in a British context
    • Restoring relationships to the land
    • Organising for Food Justice

    Where: Brook End LAND Centre, Compton Dundon (just outside Street and Glastonbury), Somerset

    Cost: This course operates on a sliding-scale, donation basis from £35 – £125. Free places are available to those in need. The contribution includes food and camping.

    About the Facilitator: Mama D of Community Centred Knowledge, curator of the Food Journey and community facilitator and researcher around food and environmental justice is also an active proponent of progressive, a affirmative healing livity.

    How to book: please email Nicole at eat@feedavalon.org.uk