If you have benefited from one of Feed Avalon’s courses or workshops over the last year, please take a minute to give your feedback. If you haven’t been on one of our courses yet, please still use the form to tell us what you’d be interested in! We want to develop an even more...
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A great start to 2016 and what an amazing event this is becoming, moving from strength to strength. As we all settled in, squeezing in the latecomers! We had around 30 participants this time, with an increasing spectrum of skills, offers and requests being shared. What is sprouting, is a healthy network of folks...
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Are you interested in market gardening? Or starting a CSA project? Or simply growing on a larger scale and selling your surplus? Want to create a livelihood from the land? This course is for you! A 2 day course in how to scale up and sell or share produce to feed your community 23rd...
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A new community gardening club is starting next week at the Red Brick Building Community Garden. Please see the details below. All are very welcome!
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Written by Karin Shaw of Dragon Willows Farm: http://www.dragonwillowsfarm.co.uk/ Most fruits and vegetables are able to be preserved by bottling. Bottling is simply a way of sterilising the fruit or vegetable and sealing out air and thereby preventing bacteria making the produce deteriorate and go bad. Traditionally ‘Kilner’ type jars comprising of a heat-proof...
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Feed Avalon are organising three yearly community food forums. The aim is to bring together interested individuals and groups from the local area who are currently active, or interested in becoming active, in reclaiming our food system. They are informal events where we can talk, share food and build relationships. The next forum is:...
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